Delights from Liechtenstein
Situated between Austria and Switzerland, Liechtenstein’s cuisine is influenced by these two countries the most. If one adds the drinks, it appears that also Italy, France and Scotland have an impact on the Principality of Liechtenstein.
Ribel
'Ribel', also called 'Rebl', is probably the most traditional dish in Liechtenstein. Filling and healthy, this cornmeal-based delicacy was very important part of the poor population's diet in years gone by.
Carnival cake
When old Christmas trees are burned is time for the traditional "Funkensonntag".
Delights from Liechtenstein
Situated between Austria and Switzerland, Liechtenstein’s cuisine is influenced by these two countries the most. If one adds the drinks, it appears that also Italy, France and Scotland have an impact on the Principality of Liechtenstein.
Käsknöpfle
'Käseknöpfle', a hearty pasta-like dish with melted cheese, is one of Liechtenstein's classic delicacies.
Amaretti with coconut flakes
The Amaretti coconut flakes match perfectls with coffee or tea.
